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The Green Bay Health Project Podcast brings you an ecosystem of health and wellness professionals in the Green Bay area. We know the healthcare system is broken and we know that people don't know where to turn or who to trust. Our goal is to be that resource. Your body is your best tool and we want to help teach you how to take care of it.
Episodes
Wednesday Oct 27, 2021
Wednesday Oct 27, 2021
What's up everyone? Today we are joined by Melissa Weyland, General Manager of SLO Farmers Co-Op. Melissa has worked professionally in the agriculture and food industries for fifteen years and has over a decade of experience in cooperatives and consumer packaged goods. She is currently the General Manager for SLO Farmers Co-op right here in Northeast Wisconsin, a direct to consumer organic vegetable and pastured meats cooperative that exclusively serves NE Wisconsin eaters. She currently serves as the V.P. for the Oshkosh Food Co-op board of directors, a startup community owned grocery store that opened in July 2021.
SLO Farmers Co-Op has also offered a special gift for the first 20 listeners! Head to their website, and with your first pastured meat share order, enter coupon code "GBHP" in the "Who Referred You Box" to get a free chicken!
In this episode we discuss:
💥 Why local is best and what SLO stands for
💥 CSA Model (say what?? LISTEN!)
💥 The importance of grazing
💥 The five key areas that draw people to food
💥 The special offer and more!
Reach out to SLO Farms Co-Op:
Via Website: www.slofarmersco-op.com
Via Facebook: https://www.facebook.com/slofarmerscoop
Via Instagram: https://www.instagram.com/slofarmers_coop/
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